Hollander Cafe Sauces and Powders

Hollander Chocolate café sauces and powders are created for craft beverages with Holland’s finest Dutched cocoas and quality ingredients. With the creative spirit of the pioneering Dutch masters and a tradition of innovation they elevate classic cocoa recipes to work in harmony with fine espresso. Made in America for the modern café and barista.

Sauces:
– Chocolate – Holland’s finest Dutched cacao and natural vanilla
– White Chocolate – natural cocoa butter and natural vanilla
– Classic Caramel – real cane sugar, sea salt and Wisconsin dairy

Powders:
– Velvet Dark Chocolate – premium high-cacao chocolate powder with a luxurious mouthfeel and rich dark chocolate flavor.
– White Chocolate – made with natural cocoa butter and real vanilla to create the sweet, nutty, and complex flavor of genuine white chocolate.

– BPA Free Bottles
– Gluten Free
– Soy Free
– rBST Free Milk
– GMO-Free
– No Trans Fats
– Rainforest Alliance Certified
– No Artificial Flavors, Colors, or Sweeteners
– Kosher Certified

Sauces – 6×64 fl.oz.
Dutched Chocolate
Classic Caramel
White Chocolate

Powders – 10×2.5 lb.
Velvet Dark 44% Chocolate Powder
White Chocolate